Sunday, 21 June 2015 | Dads like to be spoiled too sometimes. Treat your father to a 3-course prix fixe menu brunch (view menu). He can choose to start off with Iced Pacific Oysters or a Blackened Blackened Beef Carpaccio. For a Main Dish we have classics such as Eggs Benedict à la Michel's or a mouth-watering Paniolo Style Prime Rib Au Jus. We will be seating guests from 9:30 AM to 1 PM. Click here for reservations or call 923-6552.
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